Bust some stress with crunchy, minty snow peas. This side dish can be made in 10 minutes yet its unique flavor will leave you thinking it required a lot more effort. Serve it at room temperature or hot, it tastes delicious either way.
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Hi! Thank you for stopping by Flip Cookbook - two friends' attempt to simplify healthy cooking. Here you'll find recipes broken into simple steps EACH with a picture. We focus on SCD, gluten-free, sugar-free, vegetarian and vegan recipes - all tested in our home kitchen. More...
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Snow Peas
Minty Snow Peas
May 14, 2010
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- Vicky: Hi! No pictures? Sorry I’m late! I shared my SCD Coffee Ice Cream recipes today which has a link to a...
- Carol, Simply Gluten Free: I read recipes all the time that I just have to try! You aren’t the only one
- Linnae: Hey ladies!! This week I am sharing a very spring time recipe for Scallops and Veggies Stir Fry- which...
- joy: Oh man, I so want these now! I even have a small star cookie cutter that would be perfect. Hmm… (wanders...
- KM: Sigh, now if only I didn’t have to be gluten AND dairy free… sure do miss those Cheez-it’s!
- Kalinda: This is so tasty looking. I really like that it has peanuts. I really wish I had all the ingredients so I...
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