Fish

Easy (Spicy!) Tilapia Indian style

June 10, 2011
Easy (Spicy!) Tilapia Indian style

My first attempt at fish! Wooohooo! and it was successful! I would still call this a work-in-progress so don’t use the recipe right away! I was just so excited that I had cooked fish without having to dump it in the garbage and it looked so beautiful that I had to share it with everyone!
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Fish in Mustard Sauce

June 30, 2010
Fish in Mustard Sauce

The region of Bengal has such a strong identity and culture. Often overshadowed internationally by the rest of India and Pakistan, this is the home of artistic giants like Rabindranath Tagore, Asia’s first Nobel laureate and composer of India’s and Bangladesh’s national anthem. When it comes to fish, the Bengalis have their stuff down. If
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I'm Speaking at BlogHer Food '12!
I'm Speaking at BlogHer '12

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Have Your Say!

  • caroline: i posted a liver pater http://gutsyhealth.wordpress.c om/2012/05/14/liver-pate/
  • Vicky: Hi! No pictures? Sorry I’m late! I shared my SCD Coffee Ice Cream recipes today which has a link to a...
  • Carol, Simply Gluten Free: I read recipes all the time that I just have to try! You aren’t the only one :D
  • Linnae: Hey ladies!! This week I am sharing a very spring time recipe for Scallops and Veggies Stir Fry- which...
  • joy: Oh man, I so want these now! I even have a small star cookie cutter that would be perfect. Hmm… (wanders...
  • KM: Sigh, now if only I didn’t have to be gluten AND dairy free… sure do miss those Cheez-it’s!
  • Kalinda: This is so tasty looking. I really like that it has peanuts. I really wish I had all the ingredients so I...
  • Vicky: I really would like to link this one since it brings back so many memories. I’m going to update the post...