The creaminess of the custard and the soft warmth of the pears make this pie an absolute treat. Its easy enough to make on a weeknight yet elegant enough to include in a dinner party.
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Welcome To Flip Cookbook!
Hi! Thank you for stopping by Flip Cookbook - two friends' attempt to simplify healthy cooking. Here you'll find recipes broken into simple steps EACH with a picture. We focus on SCD, gluten-free, sugar-free, vegetarian and vegan recipes - all tested in our home kitchen. More...
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Desserts
Pear Custard Pie
May 12, 2010
Orange Raisin Cake
May 5, 2010
A moist cake made with an entire orange, raisins and walnuts. Serve it warm for a great breakfast, brunch, snack or dessert.
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Have Your Say!
- caroline: i posted a liver pater http://gutsyhealth.wordpress.c om/2012/05/14/liver-pate/
- Vicky: Hi! No pictures? Sorry I’m late! I shared my SCD Coffee Ice Cream recipes today which has a link to a...
- Carol, Simply Gluten Free: I read recipes all the time that I just have to try! You aren’t the only one
- Linnae: Hey ladies!! This week I am sharing a very spring time recipe for Scallops and Veggies Stir Fry- which...
- joy: Oh man, I so want these now! I even have a small star cookie cutter that would be perfect. Hmm… (wanders...
- KM: Sigh, now if only I didn’t have to be gluten AND dairy free… sure do miss those Cheez-it’s!
- Kalinda: This is so tasty looking. I really like that it has peanuts. I really wish I had all the ingredients so I...
- Vicky: I really would like to link this one since it brings back so many memories. I’m going to update the post...
