Veggie “Burgers” Tofu “Dogs” Wheat “Meat Cutlets” Tofurky (Tofu “Turkey”) Soy “Ground Beef” The first time I came across these vegetarian delights, I was very very confused. And honestly, a little scared. It all sounded like food-frankestein to me. I kept picturing scientists cranking an electric switch which connected a carrot to a turkey. “MWHA
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Hi! Thank you for stopping by Flip Cookbook - two friends' attempt to simplify healthy cooking. Here you'll find recipes broken into simple steps EACH with a picture. We focus on SCD, gluten-free, sugar-free, vegetarian and vegan recipes - all tested in our home kitchen. 











