An exciting variation to the classic blueberry muffin. The blueberries make these muffins comforting and familiar while the apricots gave them an unexpected exotic twist. Enjoy them for breakfast or an afternoon break.
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When I think of Crepes I think of my first experience at the farmer’s market at the Grove in Los Angeles. That’s right, I don’t conjure up visions of a street vendor in Paris, France on a crisp morning. Instead, I remember being surrounded by crates of fresh fruits and vegetables. I remember the long
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Breakfast is such a treasured treat in this day and age of accelerated morning routines. And I’m not talking about the breakfast that you grab with one hand while your other hand is busy slipping on your shoes so that you can run out the door. I’m talking about the breakfast where you eat at
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What better way to celebrate the berry season than homemade jam? This jam will take you only 20 minutes to make! Jam so easy, you'll want to make a big batch to top just about everything.
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My mom made this tea for us on a cold winters night. It is amazing how sometimes, the simplest of things that you don’t pay attention too, can totally take you by surprise! When my mom said she was making this tea, I didn’t really think much of it. But when I drank it, boy
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A moist cake made with an entire orange, raisins and walnuts. Serve it warm for a great breakfast, brunch, snack or dessert.
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