There are times in your life where a small dish or gesture makes the entire path you’re on satisfying and brings true contentment. Today I’d like to share with you my two such times… 1. Receiving the Liebster Blog Award that my blogger buddy Vicky at Gluten Free SCD and Veggie honored me with. AND
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In my Mint Chutney post I mentioned growing up as a teenager eating these sandwiches on the street… you would see this huge crowd, get close to see what was going on… you would find a guy with his bicycle parked to the side of the road, with all and I mean all ingredients in
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I hope everyone had a lovely Thanksgiving. I got a chance to do not one, but two Thanksgivings and loved both of them! We also took a trip to Arnold, California where a friend’s friend has a cabin. All we did was eat, hike, come home eat some more then drink and play poker. Sounds
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Ever since I saw Sinfully Spicy‘s Corn-Peanut Fritters I had to make them! Have you ever had this happen to you? You see a recipe, say on Monday, and then it stays with you… you might avoid making it because you don’t have all the ingredients, but then you cave in mid-week and go ahead, experiment and
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So I just made up a random name… I had no clue what to call this thing! Tomatoes on a chip? Basil-Tomato mix on a bagel chip? My family had a crazy amount of tomatoes, fresh, from our garden this summer. Add to that my son AND hubby dearest are huge tomato fans… needless to
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I love tried and tested, one-off recipes… which are different and once you’ve discovered them, you have a winner every time you make it! The Vegetable Tava Fry is one such recipe. I discovered this spice mix, about 8 years back at a friends place and all credit for this recipe goes to her… Yes
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